Kamis, 30 Agustus 2012

[S178.Ebook] Free Ebook Easy Chinese Recipes: Family Favorites From Dim Sum to Kung Pao, by Bee Yinn Low

Free Ebook Easy Chinese Recipes: Family Favorites From Dim Sum to Kung Pao, by Bee Yinn Low

By soft data of guide Easy Chinese Recipes: Family Favorites From Dim Sum To Kung Pao, By Bee Yinn Low to check out, you could not require to bring the thick prints everywhere you go. At any time you have willing to read Easy Chinese Recipes: Family Favorites From Dim Sum To Kung Pao, By Bee Yinn Low, you can open your gizmo to review this publication Easy Chinese Recipes: Family Favorites From Dim Sum To Kung Pao, By Bee Yinn Low in soft file system. So easy as well as rapid! Reading the soft documents publication Easy Chinese Recipes: Family Favorites From Dim Sum To Kung Pao, By Bee Yinn Low will certainly give you easy method to check out. It could also be faster because you could review your book Easy Chinese Recipes: Family Favorites From Dim Sum To Kung Pao, By Bee Yinn Low everywhere you really want. This on the internet Easy Chinese Recipes: Family Favorites From Dim Sum To Kung Pao, By Bee Yinn Low can be a referred e-book that you could appreciate the solution of life.

Easy Chinese Recipes: Family Favorites From Dim Sum to Kung Pao, by Bee Yinn Low

Easy Chinese Recipes: Family Favorites From Dim Sum to Kung Pao, by Bee Yinn Low



Easy Chinese Recipes: Family Favorites From Dim Sum to Kung Pao, by Bee Yinn Low

Free Ebook Easy Chinese Recipes: Family Favorites From Dim Sum to Kung Pao, by Bee Yinn Low

How if your day is started by reading a book Easy Chinese Recipes: Family Favorites From Dim Sum To Kung Pao, By Bee Yinn Low However, it is in your gizmo? Everyone will still touch and us their gadget when waking up and also in early morning tasks. This is why, we intend you to additionally read a publication Easy Chinese Recipes: Family Favorites From Dim Sum To Kung Pao, By Bee Yinn Low If you still confused the best ways to get guide for your gadget, you can comply with the way below. As below, we offer Easy Chinese Recipes: Family Favorites From Dim Sum To Kung Pao, By Bee Yinn Low in this internet site.

This Easy Chinese Recipes: Family Favorites From Dim Sum To Kung Pao, By Bee Yinn Low is very correct for you as newbie visitor. The users will certainly always begin their reading habit with the favourite style. They could rule out the writer and publisher that create guide. This is why, this book Easy Chinese Recipes: Family Favorites From Dim Sum To Kung Pao, By Bee Yinn Low is really appropriate to check out. Nevertheless, the principle that is given up this book Easy Chinese Recipes: Family Favorites From Dim Sum To Kung Pao, By Bee Yinn Low will show you many things. You can begin to love likewise checking out up until the end of guide Easy Chinese Recipes: Family Favorites From Dim Sum To Kung Pao, By Bee Yinn Low.

On top of that, we will certainly share you the book Easy Chinese Recipes: Family Favorites From Dim Sum To Kung Pao, By Bee Yinn Low in soft data kinds. It will certainly not interrupt you making heavy of you bag. You need only computer tool or gizmo. The link that our company offer in this site is offered to click and after that download this Easy Chinese Recipes: Family Favorites From Dim Sum To Kung Pao, By Bee Yinn Low You understand, having soft data of a book Easy Chinese Recipes: Family Favorites From Dim Sum To Kung Pao, By Bee Yinn Low to be in your device could make ease the viewers. So by doing this, be a good viewers currently!

Just link to the web to obtain this book Easy Chinese Recipes: Family Favorites From Dim Sum To Kung Pao, By Bee Yinn Low This is why we imply you to utilize and use the developed innovation. Reading book doesn't imply to bring the published Easy Chinese Recipes: Family Favorites From Dim Sum To Kung Pao, By Bee Yinn Low Created innovation has actually permitted you to read only the soft documents of guide Easy Chinese Recipes: Family Favorites From Dim Sum To Kung Pao, By Bee Yinn Low It is exact same. You may not need to go and obtain traditionally in browsing guide Easy Chinese Recipes: Family Favorites From Dim Sum To Kung Pao, By Bee Yinn Low You may not have adequate time to spend, may you? This is why we provide you the most effective means to obtain the book Easy Chinese Recipes: Family Favorites From Dim Sum To Kung Pao, By Bee Yinn Low now!

Easy Chinese Recipes: Family Favorites From Dim Sum to Kung Pao, by Bee Yinn Low

Cook all your favorite Chinese dishes at home with this easy-to-follow Chinese cookbook!

Growing up in a Chinese household in Malaysia where cuisine and culture were inseparable, Bee Yinn Low developed a deep love and appreciation for food. Her early memories of helping her mother prepare steamy and fragrant Chinese meals solidified into a way of life for Bee as a working woman in Southern California. A love of Chinese food didn't translate well to a modern Western lifestyle due to time and ingredient constraints.

Rather than give up her favorite foods, Bee experimented with recreating the unforgettable flavors of her youth with her limited time and using ingredients found in local supermarkets. She managed to develop versions of her favorite Chinese dishes that had all the taste—but were a lot less work!

In Easy Chinese Recipes, Bee shares her passion and expertise in Chinese cooking. It features a collection of Bee's all-time favorite dishes—the foods she loves to cook and eat at home. She includes updated traditional family recipes along with her own versions of the best Chinese restaurant dishes from around Asia.

Favorite Chinese recipes include:

  • Crispy Shrimp Dumplings
  • Kung Pao Chicken
  • Sweet-and-Sour Pork
  • Homestyle Chow Mein Noodles
  • Mongolian Beef
  • And many more…
Building off her passion, expertise and the avid following she has on her website, rasamalaysia.com, the Internet's most popular Asian food and cooking site, Easy Chinese Recipes is sure to become the go-to book for cooks interested in creating Chinese meals at home.

  • Sales Rank: #47804 in Books
  • Brand: Tuttle Publishing
  • Model: 17865522
  • Published on: 2011-09-10
  • Released on: 2011-09-10
  • Ingredients: Example Ingredients
  • Original language: English
  • Number of items: 1
  • Dimensions: 10.00" h x .90" w x 9.00" l, 2.14 pounds
  • Binding: Hardcover
  • 144 pages
Features
  • Used Book in Good Condition

Review
"Her recipes are beyond amazing, and her photography is just stunning to say the least. "—Babble.com

"And now Bee's authored the cookbook Easy Chinese Recipes, Family Favorites from Dim Sum to Kung Pao, featuring over 80 Chinese recipes perfect for the novice cook and anyone that doesn't have a Chinese restaurant right next door." —FoodieCrush.com blog

"Plumb Bee's debut cookbook and you'll find interesting nuggets of information that she's plucked from Asian kitchens. To frame her book "easy" is to downgrade it because "easy" often connotes shortcuts. In reality, the book is dotted with nifty tidbits to help you understand certain aspects of Chinese cooking." —VietWorldKitchen.com blog

"Demystifying basic Chinese cookery, everything is clear, every recipe easily accessible, every one easy to follow in this volume. If new to Chinese cuisine, read the author's passion and perfection as you make every recipe. […] This book is at the top of its genre." —Flavor & Fortune blog

"One of the first things I do with a new cookbook is thumb through the pages to get the feel for the layout. Low's book has great photos of the dishes and photos showing tips/techniques; I wouldn't expect anything less from a world-renowned blogger (http://www.rasamalaysia.com/). A few more likes, especially appreciated in ethnic cookbooks, are the chapters containing cooking tips and techniques; description of equipment and utensils; and, more importantly, a description of ingredients with photo's of the common brands of bottled and jarred sauces/condiments. I may not be able to read Chinese, but I'm pretty good at matching pictures." —TheDaringKitchen.com blog

"The theme is "easy," but Low offers an intriguing range of Chinese food, not just pared-down, simple dishes for beginners." —LA Weekly

"Keeping matters simple without descending into the simplistic, Low presents a few dozen standard Chinese recipes from both Cantonese and Sichuan traditions." —Booklist

"The book is a labor of love for Low, who in addition to penning the recipes and explanations, also styled and shot the food—in all 80 Chinese dishes harvested from her blog entries. You will find popular Chinese classics like Fried Rice, Tea Leaf Eggs, as well as dim sum items that Low has perfected at home, and American favorites like Mongolian Beef, and Beef with Broccoli. This book is ideal for beginner cooks and those looking for some simple, mid-week meal ideas." — Flavours Magazine

About the Author
Born and raised in Malaysia, Bee Yinn Low is a Chinese-Malaysian. She is the publisher behind the hugely successful and popular Asian recipes site at Rasa Malaysia (RasaMalaysia.com,), which is currently the largest independent Asian recipes blog on the web. Previous to her blog, Bee worked as a business executive in a one of the world's largest media companies, specializing in social media, online marketing and international business development in the United States, China and other Asian Countries.

Most helpful customer reviews

213 of 222 people found the following review helpful.
Easy recipes that produce delicious recipes- update
By Becky (in NOLA)
[[VIDEOID:moGRXX92YRYPRV]]Easy chinese recipes: family favorites from dim sum to kung Pao, pretty much says it all. This cookbook is full of the kind of recipes one would get out in a restaurant, from egg drop soup to orange chicken, only you, yes you, can make these at home. Low has demystified the sauces, the ingredients, and the techniques to make the recipes achievable, and yes, easy. This isn't a huge cookbook but the recipes included are the ones most people do seem to favor. When I read the recipe for shrimp toast I was thinking that no way would this taste like anything I'd get in a restaurant, it was too easy. As my sons and I chowed through the toast I kept thinking, wow, I made this! wow! and it was as good, if not better, than any restaurant.

We have a place here, pushcart dim sum, that is delicious (and fairly pricey) At home, from this cookbook so far, I've made the ribs, the black bean clams, and the pork bun filling, and it's all been really doable. I am not a stranger to Chinese cooking, I've been doing it for many years, but I still like to eat out because restaurant food is just different, and now I am making food that tastes like I ordered it from our favorite Chinese take out.

Pros:
well laid out recipes with ingredient list and directions that are easy to read and follow
Pictures of every recipe
pictures of some of the trickier techniques
a good basic explanation of techniques and ingredients in the front of the book
delicious easy recipes

Cons: none that I've found. quibbles- I like plain white background paper but that isn't really star reduction worthy.

*ETA April 12, 2012. I can't tell you how much I love this book. Everything comes out delicious and looking pretty much like the picture. Out of 14 chinese cookbooks this has become my go to book. I recently did a cook book purge and got rid of over 300, including several Chinese, I just didn't need them anymore because this is the book I turn to. I make something from it weekly, and it's such a winner. Make this your fist Chinese cookbook, or your last, either way you will be happy you bought this book.

53 of 54 people found the following review helpful.
The Title says it all..Easy!!!
By maureen c
Anyone who has wanted to learn to cook Chinese food, but felt intimidated by the indgredients, should definitely buy this cookbook!!

My daughter gave me this cookbook, and I absolutely love it! I have had several Asian cookbooks over the years, but always found them hard to understand,and find some of the ingredients, so I basically gave up trying Chinese recipes. In her cookbook Bee describes the ingredients, shows you what they look like with incredible pictures, and where to find them if your local store doesn't have what you want....how easy is that!!
Now i am cooking chinese inspired dishes like an expert, all because of Bee!!!

44 of 49 people found the following review helpful.
The recipes are easy and delicious
By Ericka J.
I should add that they are easy if you already have a pantry stocked with the necessary sauces and spices but that doesn't take too long if you don't. Plus, if you do not live in an area where there is easy access to some of the items needed for the recipes, there are plenty of online resources to order from.

I initially bought this book just to support Bee Yinn Low because I felt I needed to repay the incredible generosity she offers with her recipes on her website: rasamalaysia.com. I found her site while looking for tasty and easy to create recipes after I found out that I was wheat and gluten intolerant. Without exaggeration, every single recipe that I have made on this website has been outstanding to the point where I am excited for guests to come over so I can wow them with what I have learned to make. The same goes for the recipes in this book (although I have just started out). Oh my god the Sichuan Spicy Chicken - drool. Black Bean Sauce Chicken - double drool. I have to adjust some of the recipes because the sauces or ingredients have wheat in them but they still come out excellent.

I have have come to feel after trying her recipes that most cookbooks under season their recipes so that they never come out rich or flavorful enough to stand up against restaurant-level dishes. This is not the case with the recipes in this book and on the website. Plus, in the book Bee Yinn Low goes into important details about cooking techniques that I hadn't known about before. One of my favorite tricks of the trade that I have learned (just about told everyone I know) is to tenderize chicken in baking soda for ten minutes before rinsing and stir-frying it. I have always wondered how to get that moist texture from chicken that you get in Asian restaurants and now I know.

Thank you so much Ms. Low!

See all 327 customer reviews...

Easy Chinese Recipes: Family Favorites From Dim Sum to Kung Pao, by Bee Yinn Low PDF
Easy Chinese Recipes: Family Favorites From Dim Sum to Kung Pao, by Bee Yinn Low EPub
Easy Chinese Recipes: Family Favorites From Dim Sum to Kung Pao, by Bee Yinn Low Doc
Easy Chinese Recipes: Family Favorites From Dim Sum to Kung Pao, by Bee Yinn Low iBooks
Easy Chinese Recipes: Family Favorites From Dim Sum to Kung Pao, by Bee Yinn Low rtf
Easy Chinese Recipes: Family Favorites From Dim Sum to Kung Pao, by Bee Yinn Low Mobipocket
Easy Chinese Recipes: Family Favorites From Dim Sum to Kung Pao, by Bee Yinn Low Kindle

Easy Chinese Recipes: Family Favorites From Dim Sum to Kung Pao, by Bee Yinn Low PDF

Easy Chinese Recipes: Family Favorites From Dim Sum to Kung Pao, by Bee Yinn Low PDF

Easy Chinese Recipes: Family Favorites From Dim Sum to Kung Pao, by Bee Yinn Low PDF
Easy Chinese Recipes: Family Favorites From Dim Sum to Kung Pao, by Bee Yinn Low PDF

Tidak ada komentar:

Posting Komentar